"It could solve all the problems of the world, that pie," he declares, his normally surly face starting to crease beatifically. "It's downright expert, a thing of beauty — how each flavor opens itself one by one, like a chapter in a book. First the flavor of an exotic spice hits you, just the hint of it. And then you're flooded with chocolate, dark and bittersweet, like an old love affair. And finally strawberry, the way strawberry was always supposed to taste but never knew how."
in Waitress, Fox